I’ve always had a love for cooking. From the subtle sophistication of perfecting the Red Velvet cake texture, to the simplicity of a chicken noodle soup, I love to cook. Combining the skills I learned as Main Chef at Javaville, with the theoretical knowledge I gained while studying in George Brown College’s Chef Program, I created King Catering.
King Catering combines my passion for both designing and cooking delicious foods, with customer service which is second-to-none. Specializing in Caribbean cuisine with a North American twist, King Catering offers event catering, corporate catering, personal chef services, and more. Whether you’re expecting one guest or 100, for breakfast, lunch, dinner, or brunch, King Catering will delight you and your guests.
Contact us now.